Buying Local Food

Local Okra Flavor Local okra is available now, and is definitely worth buying if you haven’t tried it before. Okra is not a common vegetable… Read More »Original Local Okra

Why Buy a Side of Beef A side of beef is half a cow. It is a lot of meat and costs a lot upfront,… Read More »Buying a Side of Beef

Local Peaches Local peaches are my favorite fruit. I buy them by the box load and can eat four in a sitting easily. I prefer… Read More »Plump Local Peaches

Visiting the June Farmers Markets The June farmers markets are my favorite. The year has come full circle, and all of the markets should be… Read More »June Farmers Markets

Local Kale is the “King” of Vegetables At least, local kale certainly has the reputation of being a nutritional powerhouse. Kale is trendy, for sure,… Read More »Kingly Local Kale

Visiting the May Farmers Markets Spring is firmly here, and there are many May farmers markets reopening this month! You will see more vendors, more… Read More »May Farmers Markets

Local Rhubarb Spring is a great time to find local rhubarb. You’ll see the pink stalks at farmers markets. Rhubarb is technically a vegetable, but… Read More »Refreshing Local Rhubarb

Visiting the April Farmers Markets At the April Farmers Markets we are starting to transition into spring. Most of us in Maryland have our last… Read More »April Farmers Market

Why Buy Bulk Pork? Buying a whole hog enables you to buy delicious local pork at a cheaper price. You can fill your freezer (a… Read More »Buying a Whole Hog